One of the things I love about my Thermomix is WAY less time PREPARING FOOD for cooking/eating. Did you know you don't even need to take the leaves off your strawberries before making a sorbet? There are great health benefits to incorporating the leaves, as I read here.
Here are some of the things we save time on:
Pumpkin soup - no need to peel or de-seed your pumpkin (butternut pumpkin)
Soup - no need to peel potatoes
Salads, CADA etc - no need to de-seed your apples
Chopping onions - only need to peel and cut in half
Peeling garlic - you can peel up to 30 cloves of garlic at once in your Thermomix! I have tried this and it is amazing! Just store the peeled cloves in the freezer
Here are some of the things we save time on:
Pumpkin soup - no need to peel or de-seed your pumpkin (butternut pumpkin)
Soup - no need to peel potatoes
Salads, CADA etc - no need to de-seed your apples
Chopping onions - only need to peel and cut in half
Peeling garlic - you can peel up to 30 cloves of garlic at once in your Thermomix! I have tried this and it is amazing! Just store the peeled cloves in the freezer
Mashed potato - some people don't even peel potatoes for their mash!
What do you do in yours? Join the conversation on my Facebook page
What do you do in yours? Join the conversation on my Facebook page
